medium difficulty French Meat and fish

83 recipes

Savor iconic dishes like the traditional Boudin blanc (662 kcal) or Veal kidneys with cream and mustard (516 kcal). Get ready to treat your guests with delicious and typically French recipes.

medium difficulty French Meat and fish

Veal Quenelles with Cream and Mushrooms

Fish Croquettes

Pan-seared Beef Tenderloin with Foaming Butter

Cod Fillet with Lemon Butter Sauce

Pork Tenderloin with Prunes

Pork Tenderloin with Mushroom Sauce

Duck Fricassee with Mushrooms

Reindeer Fricassee

Roasted Leg of Lamb with Garlic and Thyme

Lotte à l'Américaine

Eggs in Red Wine Sauce

Veal Paupiette with Cream and Mushrooms

Pork Paupiettes in White Wine

Scallops in Cream Sauce

Pigeon with Peas

Guinea Fowl with Porcini Mushrooms

Guinea Fowl with Prunes

Roasted Guinea Fowl with Shallots and Thyme

Chateaubriand with Red Wine Sauce

Provencal Beef Stew

Boeuf Saint-George

Stuffed Quail with Foie Gras and Mushrooms

Roasted Quail with Grapes and Brown Butter

Red Wine Braised Beef Brisket

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