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gluten-free Korean Recipes

31 recipes

Korean cuisine reveals itself gluten-free with dishes like Grilled Soy Injeolmi and Ddong-ju, a chicken rice porridge. 31 recipes await you for a unique taste journey.

Traditional Dalgona
Medium

Traditional Dalgona

200 kcal
0g
10 min
Myeongran jeot
Medium

Myeongran jeot

291 kcal
27g
20 min
Seasoned Toasted Sesame Seeds
Easy

Seasoned Toasted Sesame Seeds

62 kcal
2g
13 min
Injeolmi (Korean Rice Cakes)
Medium

Injeolmi (Korean Rice Cakes)

554 kcal
19g
60 min
Hobak-juk
Easy

Hobak-juk

231 kcal
10g
60 min
Toasted Soybean Injeolmi
Medium

Toasted Soybean Injeolmi

899 kcal
39g
60 min
Shrimp Jeotgal
Easy

Shrimp Jeotgal

248 kcal
27g
20 min
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Also explore

vegan Korean Recipesvegetarian Korean Recipesdairy-free Korean Recipeshalal Korean Recipeskosher Korean Recipes

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  • in less than 45 min

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  • light
  • high protein
  • under 300 kcal

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  • batch prep
  • freezable

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