Medium
Pork and Pak Choi Baozi
785 kcal
31g
65 min
medium difficulty Chinese Meat and fish
48 recipes
The Glazed Sesame Pork (514 kcal) and the Snow Pea Beef (346 kcal) perfectly illustrate Chinese cuisine. 48 meat and fish recipes await you, all with a medium difficulty level. Get ready to impress your guests.
Medium
Chinese-style Beef with Coconut Milk
781 kcal
46g
110 min
Medium
Lemongrass Beef
427 kcal
33g
30 min
Medium
Szechuan Chili Beef Stir-Fry
440 kcal
35g
30 min
Medium
Spicy Tofu Balls
411 kcal
17g
30 min
Medium
Chinese-style Duck with Fruit
466 kcal
44g
40 min
Medium
Mango Shrimp
303 kcal
35g
30 min
Medium
Sichuan Pepper Stir-Fried Shrimp
317 kcal
32g
25 min
Medium
Steamed Pork and Chinese Cabbage Gyozas
311 kcal
17g
48 min
Medium
Lemongrass Chicken
334 kcal
33g
35 min
Medium
Crispy Chinese-style Tuna Toasts
505 kcal
23g
30 min
Medium
Steamed Bao Buns
562 kcal
12g
45 min
Medium
Sesame Shrimp Toast
558 kcal
25g
30 min
Medium
Glazed Sesame Pork
514 kcal
34g
35 min
Medium
Sweet and Sour Pork
929 kcal
35g
40 min
Medium
Tamarind Prawns
274 kcal
31g
25 min
Medium
Chinese-style Orange Chicken
632 kcal
35g
40 min
Medium
Chinese Pork and Eggplant Stir-fry
865 kcal
14g
45 min
Medium
Stir-fry Tofu with Crispy Vegetables
358 kcal
18g
35 min
Medium
Sauteed Silken Tofu
383 kcal
16g
25 min
Medium
Crispy Tofu Beignets
547 kcal
18g
35 min
Medium
Ginger and Garlic Beef
365 kcal
28g
35 min
Medium
Chinese-style Spiced Beef
641 kcal
46g
140 min
Medium
Chinese-style Fish Balls
219 kcal
26g
35 min