Easy
Red Lentil Dal with Ghee and Spices
330 kcal
19g
35 min
vegetarian batch prep Recipes
803 recipes
Eating vegetarian all week becomes easy with 803 recipes to prepare in advance. From the flavor-rich Mujadara to Muhammara with Roasted Peppers and Walnuts, each dish is designed to make your cooking easier.
Easy
Masoor Dal
322 kcal
19g
50 min
Easy
Red wine cherry soup with mascarpone
525 kcal
5g
35 min
Easy
Methi Aloo
204 kcal
4g
40 min
Easy
Italian Grilled Eggplant Salad
182 kcal
2g
35 min
Easy
Italian Saffron Rice
395 kcal
6g
30 min
Medium
Saag Paneer
581 kcal
35g
50 min
Easy
Ssal-bap (Korean White Rice)
710 kcal
20g
55 min
Easy
Sigeumchi-namul
87 kcal
4g
12 min
Easy
Savory Parmesan and Oregano Scones
479 kcal
16g
30 min
Easy
Minestrone Soup
360 kcal
13g
60 min
Medium
Tartuffi di Riso
899 kcal
27g
75 min
Medium
Potato Tortelli
819 kcal
26g
90 min
Easy
Lebanese Lentils and Rice
661 kcal
23g
55 min
Medium
Date Maamoul
513 kcal
7g
65 min
Medium
Manakeesh with Za'atar and Cheese
954 kcal
25g
35 min
Easy
Traditional Labneh
247 kcal
4g
10 min
Easy
Tomato Soup
313 kcal
5g
65 min
Medium
Italian Cheese Cromesquis
665 kcal
24g
50 min
Medium
Nabak-kimchi
98 kcal
3g
40 min
Medium
Traditional French Buttercream
459 kcal
5g
30 min
Easy
Banana Cake with Mascarpone and Marsala
494 kcal
10g
60 min
Medium
Vegetable and Shiitake Jiaozi
232 kcal
8g
55 min
Easy
Greek Sweet Crepes
652 kcal
18g
35 min