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diabetes-friendly French Meat and fish
98 recipes
Medium
Roasted Guinea Fowl with Shallots and Thyme
668 kcal
68g
65 min
Easy
Fish en Papillote with Spring Vegetables
251 kcal
30g
35 min
Medium
Chateaubriand with Red Wine Sauce
826 kcal
58g
35 min
Medium
Provencal Beef Stew
1044 kcal
62g
210 min
Medium
Boeuf Saint-George
842 kcal
52g
180 min
Hard
Bouchée à la reine
546 kcal
31g
85 min
Medium
Stuffed Quail with Foie Gras and Mushrooms
962 kcal
74g
65 min
Medium
Red Wine Braised Beef Brisket
1916 kcal
175g
210 min
Medium
Braised Pork Belly
1452 kcal
26g
140 min
Medium
Traditional Rabbit Stew
903 kcal
76g
120 min
Hard
Jugged Hare
716 kcal
66g
180 min
Medium
Traditional Wild Boar Stew
756 kcal
62g
225 min
Medium
Traditional Coq au Vin
1171 kcal
81g
160 min
Medium
Old-Fashioned Pork Sauté
825 kcal
46g
100 min
Medium
Sole Meunière with Brown Butter
806 kcal
66g
25 min
Medium
Tandoori Beef
600 kcal
43g
35 min
Medium
Veal Bourguignon
753 kcal
51g
150 min
Easy
Garlic Shrimp
289 kcal
30g
25 min
Medium
Frog Legs with Garlic and Parsley
382 kcal
34g
25 min
Easy
Pan-seared sirloin steak with brown butter
490 kcal
34g
15 min
Medium
Traditional Chicken Fricassee
989 kcal
73g
80 min
Easy
Provençal-style Fish
331 kcal
30g
45 min
Medium
Red Wine Duck Stew
794 kcal
71g
130 min
Easy
Chicken Satay
489 kcal
37g
30 min
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Cuisines
French
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Dish types
Full meals
Meat and fish
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Diets
vegan
vegetarian
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dairy-free
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keto
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low carb
mediterranean
pescatarian
Difficulty
easy
medium difficulty
Prep time
express
quick
in less than 45 min
Nutrition
light
high protein
under 300 kcal
Features
batch prep
freezable