Easy
Garlic Sautéed Spinach
261 kcal
8g
15 min
quick vegetarian Chinese Recipes
41 recipes
Enjoy vegetarian Chinese dishes ready in no time. The spicy tofu balls (411 kcal) and crunchy vegetables in rice vinegar (130 kcal) bring authentic flavors without the hassle. Craving something sweet? The steamed egg pudding (355 kcal) wraps up the meal beautifully.
Easy
Chinese-style Stir-fried Kohlrabi
161 kcal
4g
23 min
Easy
Chinese Scrambled Eggs with Tomatoes
323 kcal
14g
20 min
Easy
Five-Spice Sautéed Tofu
276 kcal
17g
30 min
Medium
Sauteed Silken Tofu
383 kcal
16g
25 min
Easy
Spinach and Tofu Stir-fry
356 kcal
21g
25 min
Easy
Mustard Tofu
254 kcal
17g
25 min
Easy
Stir-fried Tofu with Tomatoes
316 kcal
22g
30 min
Easy
Garlic Stir-Fried Cabbage
139 kcal
2g
15 min
Easy
Crispy Wok Vegetables
148 kcal
3g
21 min
Easy
Sautéed Shiitake Mushrooms
276 kcal
7g
20 min
Easy
Egg Fried Rice
708 kcal
18g
20 min
Easy
Crunchy Garlic Soybean Sprout Salad
136 kcal
8g
12 min
Medium
Steamed Egg Pudding
355 kcal
17g
30 min
Easy
Garlic and Sichuan Pepper Stir-Fried Celery
111 kcal
1g
20 min
Easy
Sautéed Broccoli with Garlic and Soy Sauce
165 kcal
5g
18 min
Easy
Crunchy vegetables in rice vinegar
130 kcal
2g
25 min