Medium
Chinese-style Beef with Coconut Milk
781 kcal
46g
110 min
medium difficulty low carb Chinese Recipes
70 recipes
Sesame Chicken and Stir-fried Beef with Vegetables perfectly illustrate low carb Chinese cuisine. With 70 recipes at your fingertips, each dish remains flavorful while keeping carbs in check.
Medium
Lemongrass Beef
427 kcal
33g
30 min
Medium
Szechuan Chili Beef Stir-Fry
440 kcal
35g
30 min
Medium
Spicy Tofu Balls
411 kcal
17g
30 min
Medium
Chinese-style Duck with Fruit
466 kcal
44g
40 min
Medium
Milk Tea Cones
352 kcal
10g
60 min
Medium
Mango Shrimp
303 kcal
35g
30 min
Medium
Sichuan Pepper Stir-Fried Shrimp
317 kcal
32g
25 min
Medium
Steamed Pork and Chinese Cabbage Gyozas
311 kcal
17g
48 min
Medium
Chinese Style Fried Vegetables
315 kcal
6g
35 min
Medium
Pork and Shrimp Imperial Rolls
412 kcal
24g
65 min
Medium
Sichuan Style Stir-fried Potatoes
258 kcal
4g
25 min
Medium
Lemongrass Chicken
334 kcal
33g
35 min
Medium
Shrimp Spring Rolls
236 kcal
13g
50 min
Medium
Hot and Sour Soup
183 kcal
15g
35 min
Medium
Spicy Chinese Fish Soup
339 kcal
34g
35 min
Medium
Pork and Crunchy Vegetable Spring Rolls
998 kcal
17g
50 min
Medium
Crispy Chinese-style Tuna Toasts
505 kcal
23g
30 min
Medium
Vegetable Tempura
304 kcal
6g
35 min
Medium
Mapo Tofu
359 kcal
23g
30 min
Medium
Sesame Shrimp Toast
558 kcal
25g
30 min
Medium
Shrimp Fritters
771 kcal
34g
30 min
Medium
Thai Gyoza (Fried Dumplings)
364 kcal
22g
55 min
Medium
Vegetable and Shiitake Jiaozi
232 kcal
8g
55 min