kosher Vegetables

190 recipes

Kosher vegetables are here to spice up your kitchen with tasty recipes. Miso Glazed Eggplant (381 kcal) and Betarabi (151 kcal) bring an original twist to your dishes. Enjoy these 190 recipes ready to delight.

Creamy Gemüsepfanne

Creamy Gemüsepfanne

Provençal Vegetable Tian

Provençal Vegetable Tian

Roasted Celeriac with Butter and Caraway

Roasted Celeriac with Butter and Caraway

Gebratene Aubergine (Breaded Eggplant)

Gebratene Aubergine (Breaded Eggplant)

Buttered Kohlrabi

Buttered Kohlrabi

Möhren und Erbsen

Möhren und Erbsen

Greek Style Baked Eggplant

Greek Style Baked Eggplant

Greek-Style Cumin Carrots

Greek-Style Cumin Carrots

Greek Roasted Cauliflower

Greek Roasted Cauliflower

Broad Beans in Olive Oil

Broad Beans in Olive Oil

Greek-style Broad Beans

Greek-style Broad Beans

Kongnamul-muchim

Kongnamul-muchim

Greek-Style Foul Medames

Greek-Style Foul Medames

Greek Lentil Soup (Fakes)

Greek Lentil Soup (Fakes)

Greek Braised Green Pea Salad

Greek Braised Green Pea Salad

Bhindi Do Pyaza

Bhindi Do Pyaza

Bhindi Masala

Bhindi Masala

Garlic Stir-Fried Cabbage

Garlic Stir-Fried Cabbage

Maple Roasted Butternut Squash with Pecans

Maple Roasted Butternut Squash with Pecans

Crispy Wok Vegetables

Crispy Wok Vegetables

Caramelized Onions

Caramelized Onions

Italian Raw Vegetable Salad

Italian Raw Vegetable Salad

Sautéed Shiitake Mushrooms

Sautéed Shiitake Mushrooms

Nasu Dengaku

Nasu Dengaku

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