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gluten-free renal-friendly Korean Recipes

15 recipes

Ddong-ju (Chicken Rice Porridge)
Easy

Ddong-ju (Chicken Rice Porridge)

609 kcal
26g
90 min
Doraji-namul (Sautéed Bellflower Roots)
Medium

Doraji-namul (Sautéed Bellflower Roots)

144 kcal
2g
30 min
Gyeongdan
Medium

Gyeongdan

565 kcal
12g
40 min
Myeongrang-hoe
Easy

Myeongrang-hoe

203 kcal
15g
15 min
Ssal-bap (Korean White Rice)
Easy

Ssal-bap (Korean White Rice)

710 kcal
20g
55 min
Saeng cream (Korean whipped cream)
Easy

Saeng cream (Korean whipped cream)

807 kcal
8g
15 min
Seolleongtang (Ox Bone Soup)
Medium

Seolleongtang (Ox Bone Soup)

835 kcal
63g
300 min
Sesame Songpyeon
Medium

Sesame Songpyeon

501 kcal
10g
70 min
Tteok (Rice Cakes)
Medium

Tteok (Rice Cakes)

420 kcal
8g
45 min
Sujeonggwa (Cinnamon and Ginger Punch)
Easy

Sujeonggwa (Cinnamon and Ginger Punch)

256 kcal
1g
75 min
Chapssaltteok with Red Bean
Medium

Chapssaltteok with Red Bean

751 kcal
17g
80 min
Traditional Dalgona
Medium

Traditional Dalgona

200 kcal
0g
10 min
Myeongran jeot
Medium

Myeongran jeot

291 kcal
27g
20 min
Seasoned Toasted Sesame Seeds
Easy

Seasoned Toasted Sesame Seeds

62 kcal
2g
13 min
Injeolmi (Korean Rice Cakes)
Medium

Injeolmi (Korean Rice Cakes)

554 kcal
19g
60 min

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gluten-free diabetes-friendly Korean Recipesgluten-free cardiovascular Korean Recipesgluten-free cholesterol-lowering Korean Recipesgluten-free hypertension-friendly Korean Recipesgluten-free anti-inflammatory Korean Recipes

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Difficulty

  • easy
  • medium difficulty

Prep time

  • express
  • quick
  • in less than 45 min

Nutrition

  • light
  • high protein
  • under 300 kcal

Features

  • batch prep
  • freezable

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